The umbilical cord that connects us with Greek flavours. Three magical foods seem to be the basis of the Greek cuisine, those on which focus, for centuries, the preferences of residents of this country:
“WHEAT, WINE and OIL”.
Around these sacred foods is also organized the corresponding traditional farming; significant residential centres of our country owe to them their wealth and prosperity. Can one imagine the Greek cuisine WITHOUT olive oil?
Of course NOT!
Despite the numerous outlandish influences our nutritional standard shave received, many of which are definitely not ideal! Olive oil is the MAGIC GOLDEN NATURAL JUICE which, as an umbilical cord, connects us to the past of our own existence, to the sacred symbols of our culture, which nourishes us and slowly introduces us to the ultimate flavour. The simple, clean, disarmingly uncluttered and at the same time rich flavour of a single drop of olive oil!